August 1, 2025 • 13 mins
The other day Eddie was heating up his food and ran into a coworker who had some judgy opinions to share
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Episode Transcript
Available transcripts are automatically generated. Complete accuracy is not guaranteed.
Speaker 1 (00:00):
Uh. So I had a situation with a coworker happened
this recently, and I'm not really sure how to deal
with this because I'll be honest with you, you can't
offend me very easily like I'm uh now and and
especially uh when it comes to like almost teasing things
(00:22):
like I got. I dished it out the most, so
I can't got to be able to take it. But
I don't feel this was in a teasing form. So
that's that's why it bothers me. So our breakfast situation
is pretty wild in here. It's so different. Uh. Thor
and Emily, I will say, for the most part are
eating healthy, very healthy breakfast. Thor is extreme, like I.
(00:44):
He made a change a while ago, uh where he
eats basically yogurt and fruit almost every single morning. And
I gotta give him credit. That's that's wildly impressive and
hard to do.
Speaker 2 (00:57):
No, I know, I'm not the biggest breakfast I think
that helps. Like every once, every once in a while,
my wife will make protein pancakes.
Speaker 1 (01:07):
Pancakes. He's better than us because no, yes, what do
you mean that much protein for good?
Speaker 2 (01:15):
So, but that's every once in a while. For the
most part like like to yogurt. Almost when my wife's
not home on the weekends, it's the same breakfast I
have here, really yogurt.
Speaker 1 (01:25):
On the weekend.
Speaker 2 (01:26):
Yeah, but if she's she's home with eggs and that's it,
which is still fine, just like yeah, or like I
have that protein waffle.
Speaker 1 (01:38):
I'm not at the point where I despise the word protein.
I hear it so much.
Speaker 3 (01:43):
Oh, he's probably said at twenty times this morning.
Speaker 2 (01:46):
But tough thing is I do that and then at night.
I had popcorn last night, So it's like, come on, pizza, pizza, pizza,
I know, come on. Yeah, yeah, but you're right.
Speaker 3 (01:56):
They they eat breakfast items and they're normally healthy.
Speaker 1 (02:00):
So Emily is on the other level of extreme. Yeah,
she does. She's not eating yogurt every day. Her her
meals are wildly different and u kind of extreme, you know,
like she's cooking up eggs in there, she's making omelets.
She's making yes, avocado toast with pickled onions. I mean,
it's like wild in there, like what you bring you
(02:23):
have like a full kitchenette. Though she making.
Speaker 3 (02:25):
Bacon the other day and there like yeah, crumble my
avocado toast with a hard boiled egg on top and
eggs oh really big time?
Speaker 1 (02:32):
Okay, yeah, so I mean you'll you'll deviate here and there,
but for the most part, you pretty healthy in the morning.
I'll give you credit. That's correct. Your fart eggs are disgusting,
but I mean they're healthy. They got like broccoli in them.
And then we have Sky, who is just I don't
know what the hell Skuy is. She's bagels ninety percent
(02:55):
of the time. Yeah, and then there'll be days where
she doesn't really eat anything but like rail mix or
cheese it.
Speaker 2 (03:02):
You know, every time you sit here, you just see
those track lists, ride numbers. It's just weird, man, Can
you not right now?
Speaker 1 (03:10):
Yeah?
Speaker 4 (03:11):
I mean we covered fists like two years ago. It
hasn't changed.
Speaker 1 (03:16):
Then you sort of became this avocado chick. You burned
out on avocados now because you.
Speaker 3 (03:23):
No, I went like, I went like two months straight
avocado and now just avocado.
Speaker 1 (03:28):
She threw in cheese.
Speaker 4 (03:29):
It from me, I would like.
Speaker 3 (03:30):
Mix something salty and so like some cheese it maybe
a little pizza like bread, a couple of little you know, sesame.
Speaker 4 (03:36):
Crackers or something. But then I totally.
Speaker 3 (03:40):
Burnt out on that now, like I need a break
from avocado. So as of right now, I have a
cup of coffee and half a cup of cheese.
Speaker 4 (03:47):
It's in front of me.
Speaker 1 (03:49):
That's going to be you breakfast today.
Speaker 3 (03:51):
Yeah, so days I do that, I'll have lunch, and
then days I eat breakfast here, then I won't have lunch.
So but again, all over the map makes no sense.
Every day is different, there's no plan to it. So yeah,
I'm pretty wild when it comes to what I eat here.
Speaker 1 (04:06):
So for me, I'm I'm a mixture of kind of everything. Hey,
if I could, I would bring in my bring in
my breakfast every single day. But that gets a little tough,
you know, like trying to figure out what the heck
I'm gonna eat. I would say most of the time,
majority of the time, I'm eating like regular food, not
(04:28):
breakfast type food in the morning. So you'll see me
a lot of time eat a sandwich because I eat
a granola bard around the seven and that's I guess
my breakfast, I don't know. And then around nine I'll
eat some sort of sandwich, whether it be a turkey sandwich,
PEB and J something like that, salami, sub delicious, outstanding.
(04:49):
So whatever it is. That's that's sort of where I'm at.
Then I'll mix in every once in a while cereal.
I'll bring in my own cereal or bring a cream
of wheat every once in a while, but very rarely
on these protein pancakes.
Speaker 3 (05:01):
OK.
Speaker 1 (05:01):
Can you stop it? I don't need I don't need protein.
Be good for you. Stop it ridiculous. Uh. And so
that's sort of where I live. And then I'll also
mix in leftovers from the night before. And I'm very
specific about my leftover so that I'm not a huge
leftover guy. There's only certain leftovers that I do enjoy
(05:21):
that I don't mind eating the next day. Spaghetti is
one of them. I'm okay with eating leftover spaghetti. Don't
know how you do that.
Speaker 2 (05:28):
No leftover some stuff, some leftovers like leftover pasta.
Speaker 1 (05:32):
I can't see. That's that's where I live in most Yeah,
like other stuff. I mean I'm out other stuff. I'm
mouting like like if I have leftover I don't know chicken. Really,
I love leftover chere. You we're different. You're over there
loving your protein. I mean I do leftover fish all
the time. That's so that's disgusting.
Speaker 4 (05:54):
If left.
Speaker 1 (05:58):
I'll see that. You see that that borders breakfast and
lunch almost for me. Any Mexican food to me can
be bread. Either completely agree with you or why I
have one hundred percent? What about tacos? I eat that
in a heartbeat. Money, that's delicious. Torta torta is almost
(06:18):
a sandwich, so I'd eat it, but it's that doesn't
qualify as bread.
Speaker 4 (06:21):
I have a spaghetti at nine yet.
Speaker 1 (06:25):
I get it, but I've again, I've been awake for
you know, six hours, so it's like lunch for me.
But then I go home and I don't eat Lunch
at nine is I don't eat from nine. Usually I'll
have a snack like an apple or something after my
nap around two, and then that's extensive. The lunch I
don't eat.
Speaker 2 (06:44):
I don't care, I don't want that.
Speaker 1 (06:51):
That's how I roll. Okay, Well, one of my main
go to leftovers is pizza. Pizza. You et pizza, Give
me a pizza pie, obviously that's a great leftover. I'm
totally fine with that. The next day.
Speaker 4 (07:08):
Waves don't mind it any time of day.
Speaker 1 (07:11):
Perfect pizza delsh.
Speaker 2 (07:14):
It depends on the pizza. If I'm going like round
table or domino or something like that. Microwave is fine,
But if it's like pizza from a pizza shop, then
I gotta like, I gotta get crispy, because micro is
not can get crispy?
Speaker 1 (07:26):
What do you usually bring in? I would say, majority
of the time is round table. Okay. If I go
to an Italian restaurant and get pizza, still just mic
with it. Not home, that's different. How am I going
to time there? I gotta I gotta delight the San
Diego Airwaves voice. I don't have time to be warming
(07:47):
a pizza.
Speaker 3 (07:48):
Blo.
Speaker 1 (07:49):
My god, man, you don't really delight anybody anyway. So
that's where that's where I'm rolling with my breakfast in
the morning, and I say breakfast. It's not really breakfast.
It is what it is. Yes, So the other day
I had some leftover pizza. Excited pizza. You do get excited.
It's perfect.
Speaker 4 (08:09):
He's got a little swag about him when he's thanking.
Speaker 1 (08:11):
It's a fact, absolutely, without a doubt, he's excited. And
so what happens is I go back to the office
with our little mini fridge, get the pizza, then walk
it all the way back over here to the microwave
and put it on the paper plate, zap it, and
then come back in here. And then I have to
usually wait because I got to talk, and then I
(08:33):
finally get to eat after all this walking I have
to do. And so the other day I went and
zapped it, and then as I was leaving that area
to come over to the studio, I would say, how
far is that? Twenty feet? Like that? It's not that far,
but I mean that's it's a definitely I'm in that space.
(08:54):
A coworker is walking down the hallway at the exact
same time. And this is a manager. This isn't like
just a regular coworker or whatever. This is a manager.
And so I have my pizza and I'm just I
think I maybe said good morning or whatever. Nothing crazy.
That was the extent of the interaction. I thought, Well,
(09:16):
this coworker looks down, sees my pizza, and almost with
a disdain voice, says, oh healthy breakfast. I see, Oh
my god, wow, And I how do you respond to that?
Speaker 3 (09:37):
This isn't one of your jokey friends like beds someone.
Speaker 4 (09:42):
You have that or boy to boy Jesse maybe when you.
Speaker 5 (09:45):
Have jest joyous.
Speaker 1 (09:56):
No, it's not one of my buddies, not somebody I
have a joking relationship with, just someone who works here. Yes,
And do.
Speaker 2 (10:02):
You respond like going ha, Yeah, I'm honestly stunned, yes, because.
Speaker 1 (10:09):
Like you just got a pizza high. I mean, do you.
Speaker 2 (10:12):
Feel like she the person is will Smith and you're
Chris Rock, Like, who.
Speaker 1 (10:19):
The are you to judge what I'm eating in the morning,
and and I don't eat pizza every day? That would
be kind of crazy. Well where the healthy think? You
are calling me up and you're just gonna look you
look down at my pizza and go healthy breakfast. I see,
and you're and again if it was a teasing sort
(10:41):
of thing, okay, yeah, like I was like healthy breakfast.
Anybody can say that if you're if you're joking around,
I would probably laugh and be like I know right
or something. But it was kind of serious, like like
judging me, judging, And it was the style of pizza.
I mean, I don't know that it was. I don't
know that it was. Okay, So I don't know how
(11:05):
to respond to that.
Speaker 4 (11:06):
I don't know how you would.
Speaker 1 (11:08):
He And so these guys in here hear it. I
know they know me, and I know that there was
some uncomfortableness of like, how is Eddie going to handle this?
Because he was immediately uncomfortable.
Speaker 4 (11:24):
Yes, like immediately I wanted to be want to jump in.
Speaker 1 (11:29):
That.
Speaker 4 (11:29):
I want to be invisible because.
Speaker 3 (11:30):
I like, because I know, like Eddie, you can joke
with him all day, but if you hit him in
a weird way and you're not like his friend.
Speaker 1 (11:41):
That could I think that could be. Anybody gives you
a hard time and I don't know you.
Speaker 4 (11:47):
Right most people, Yeah, yeah, totally, And so I wanted
to die.
Speaker 1 (11:52):
I chose to just not even respond, which is very
unlike me. Oh yeah, I didn't even respond, and I
sort of just ignored it. No charity, chuckle or no nothing.
I just I want them to pick up the vibe
of like, that's rude. You shouldn't say that. It is rude,
and it has become now a thing, which really sucks
(12:19):
for me because you three heard it. Yes, and now
anything that I eat, you guys will look at me
and go healthy breakfast like real bitches. Yeah.
Speaker 3 (12:32):
Like I'm looking at ADDIE's lunchbox today because I don't
know what's in there, but I can't wait for him to.
Speaker 1 (12:36):
Bring anything I pull out, you'll go hellday breakfast. Emily
gets the most delight out of saying healthy, that's really rude.
I don't know, and so now there is a weird
dynamic and I don't know what to do.
Speaker 3 (12:49):
Now, are you on watch for this person to eat
something unhealthy so you can drop a side from.
Speaker 1 (12:56):
Nowhere near their office? So I don't. I guess i'd
have to steak them out, call them out for their.
Speaker 4 (13:01):
Food like that deep or we're just over it.
Speaker 1 (13:06):
But I'm I'm but I think I've made it definitely weird.
Speaker 4 (13:09):
You're over it, but it still is.
Speaker 1 (13:11):
Its because you keep bringing it up. You keep looking
at me and going, hal they breakfast.
Speaker 4 (13:17):
She lives for that every morning. Now, it's just it's
the wildest thing anybody could say to somebody.
Speaker 5 (13:23):
So you agree that it was rude, it's sane, okay,
Like you don't know.
Speaker 1 (13:26):
This person, it was crazy rude. I thought it was crazy.
Speaker 3 (13:30):
You need to have a certain relationship with the person
to comment on their food.
Speaker 1 (13:35):
And if again, if it's if you're in a joking tone, okay,
but if you're judging my breakfast.
Speaker 5 (13:42):
It's on it's you.
Speaker 1 (13:46):
I didn't think I hate it that's a lie.
Uh. So I had a situation with a coworker happened
this recently, and I'm not really sure how to deal
with this because I'll be honest with you, you can't
offend me very easily like I'm uh now and and
especially uh when it comes to like almost teasing things
(00:22):
like I got. I dished it out the most, so
I can't got to be able to take it. But
I don't feel this was in a teasing form. So
that's that's why it bothers me. So our breakfast situation
is pretty wild in here. It's so different. Uh. Thor
and Emily, I will say, for the most part are
eating healthy, very healthy breakfast. Thor is extreme, like I.
(00:44):
He made a change a while ago, uh where he
eats basically yogurt and fruit almost every single morning. And
I gotta give him credit. That's that's wildly impressive and
hard to do.
Speaker 2 (00:57):
No, I know, I'm not the biggest breakfast I think
that helps. Like every once, every once in a while,
my wife will make protein pancakes.
Speaker 1 (01:07):
Pancakes. He's better than us because no, yes, what do
you mean that much protein for good?
Speaker 2 (01:15):
So, but that's every once in a while. For the
most part like like to yogurt. Almost when my wife's
not home on the weekends, it's the same breakfast I
have here, really yogurt.
Speaker 1 (01:25):
On the weekend.
Speaker 2 (01:26):
Yeah, but if she's she's home with eggs and that's it,
which is still fine, just like yeah, or like I
have that protein waffle.
Speaker 1 (01:38):
I'm not at the point where I despise the word protein.
I hear it so much.
Speaker 3 (01:43):
Oh, he's probably said at twenty times this morning.
Speaker 2 (01:46):
But tough thing is I do that and then at night.
I had popcorn last night, So it's like, come on, pizza, pizza, pizza,
I know, come on. Yeah, yeah, but you're right.
Speaker 3 (01:56):
They they eat breakfast items and they're normally healthy.
Speaker 1 (02:00):
So Emily is on the other level of extreme. Yeah,
she does. She's not eating yogurt every day. Her her
meals are wildly different and u kind of extreme, you know,
like she's cooking up eggs in there, she's making omelets.
She's making yes, avocado toast with pickled onions. I mean,
it's like wild in there, like what you bring you
(02:23):
have like a full kitchenette. Though she making.
Speaker 3 (02:25):
Bacon the other day and there like yeah, crumble my
avocado toast with a hard boiled egg on top and
eggs oh really big time?
Speaker 1 (02:32):
Okay, yeah, so I mean you'll you'll deviate here and there,
but for the most part, you pretty healthy in the morning.
I'll give you credit. That's correct. Your fart eggs are disgusting,
but I mean they're healthy. They got like broccoli in them.
And then we have Sky, who is just I don't
know what the hell Skuy is. She's bagels ninety percent
(02:55):
of the time. Yeah, and then there'll be days where
she doesn't really eat anything but like rail mix or
cheese it.
Speaker 2 (03:02):
You know, every time you sit here, you just see
those track lists, ride numbers. It's just weird, man, Can
you not right now?
Speaker 1 (03:10):
Yeah?
Speaker 4 (03:11):
I mean we covered fists like two years ago. It
hasn't changed.
Speaker 1 (03:16):
Then you sort of became this avocado chick. You burned
out on avocados now because you.
Speaker 3 (03:23):
No, I went like, I went like two months straight
avocado and now just avocado.
Speaker 1 (03:28):
She threw in cheese.
Speaker 4 (03:29):
It from me, I would like.
Speaker 3 (03:30):
Mix something salty and so like some cheese it maybe
a little pizza like bread, a couple of little you know, sesame.
Speaker 4 (03:36):
Crackers or something. But then I totally.
Speaker 3 (03:40):
Burnt out on that now, like I need a break
from avocado. So as of right now, I have a
cup of coffee and half a cup of cheese.
Speaker 4 (03:47):
It's in front of me.
Speaker 1 (03:49):
That's going to be you breakfast today.
Speaker 3 (03:51):
Yeah, so days I do that, I'll have lunch, and
then days I eat breakfast here, then I won't have lunch.
So but again, all over the map makes no sense.
Every day is different, there's no plan to it. So yeah,
I'm pretty wild when it comes to what I eat here.
Speaker 1 (04:06):
So for me, I'm I'm a mixture of kind of everything. Hey,
if I could, I would bring in my bring in
my breakfast every single day. But that gets a little tough,
you know, like trying to figure out what the heck
I'm gonna eat. I would say most of the time,
majority of the time, I'm eating like regular food, not
(04:28):
breakfast type food in the morning. So you'll see me
a lot of time eat a sandwich because I eat
a granola bard around the seven and that's I guess
my breakfast, I don't know. And then around nine I'll
eat some sort of sandwich, whether it be a turkey sandwich,
PEB and J something like that, salami, sub delicious, outstanding.
(04:49):
So whatever it is. That's that's sort of where I'm at.
Then I'll mix in every once in a while cereal.
I'll bring in my own cereal or bring a cream
of wheat every once in a while, but very rarely
on these protein pancakes.
Speaker 3 (05:01):
OK.
Speaker 1 (05:01):
Can you stop it? I don't need I don't need protein.
Be good for you. Stop it ridiculous. Uh. And so
that's sort of where I live. And then I'll also
mix in leftovers from the night before. And I'm very
specific about my leftover so that I'm not a huge
leftover guy. There's only certain leftovers that I do enjoy
(05:21):
that I don't mind eating the next day. Spaghetti is
one of them. I'm okay with eating leftover spaghetti. Don't
know how you do that.
Speaker 2 (05:28):
No leftover some stuff, some leftovers like leftover pasta.
Speaker 1 (05:32):
I can't see. That's that's where I live in most Yeah,
like other stuff. I mean I'm out other stuff. I'm
mouting like like if I have leftover I don't know chicken. Really,
I love leftover chere. You we're different. You're over there
loving your protein. I mean I do leftover fish all
the time. That's so that's disgusting.
Speaker 4 (05:54):
If left.
Speaker 1 (05:58):
I'll see that. You see that that borders breakfast and
lunch almost for me. Any Mexican food to me can
be bread. Either completely agree with you or why I
have one hundred percent? What about tacos? I eat that
in a heartbeat. Money, that's delicious. Torta torta is almost
(06:18):
a sandwich, so I'd eat it, but it's that doesn't
qualify as bread.
Speaker 4 (06:21):
I have a spaghetti at nine yet.
Speaker 1 (06:25):
I get it, but I've again, I've been awake for
you know, six hours, so it's like lunch for me.
But then I go home and I don't eat Lunch
at nine is I don't eat from nine. Usually I'll
have a snack like an apple or something after my
nap around two, and then that's extensive. The lunch I
don't eat.
Speaker 2 (06:44):
I don't care, I don't want that.
Speaker 1 (06:51):
That's how I roll. Okay, Well, one of my main
go to leftovers is pizza. Pizza. You et pizza, Give
me a pizza pie, obviously that's a great leftover. I'm
totally fine with that. The next day.
Speaker 4 (07:08):
Waves don't mind it any time of day.
Speaker 1 (07:11):
Perfect pizza delsh.
Speaker 2 (07:14):
It depends on the pizza. If I'm going like round
table or domino or something like that. Microwave is fine,
But if it's like pizza from a pizza shop, then
I gotta like, I gotta get crispy, because micro is
not can get crispy?
Speaker 1 (07:26):
What do you usually bring in? I would say, majority
of the time is round table. Okay. If I go
to an Italian restaurant and get pizza, still just mic
with it. Not home, that's different. How am I going
to time there? I gotta I gotta delight the San
Diego Airwaves voice. I don't have time to be warming
(07:47):
a pizza.
Speaker 3 (07:48):
Blo.
Speaker 1 (07:49):
My god, man, you don't really delight anybody anyway. So
that's where that's where I'm rolling with my breakfast in
the morning, and I say breakfast. It's not really breakfast.
It is what it is. Yes, So the other day
I had some leftover pizza. Excited pizza. You do get excited.
It's perfect.
Speaker 4 (08:09):
He's got a little swag about him when he's thanking.
Speaker 1 (08:11):
It's a fact, absolutely, without a doubt, he's excited. And
so what happens is I go back to the office
with our little mini fridge, get the pizza, then walk
it all the way back over here to the microwave
and put it on the paper plate, zap it, and
then come back in here. And then I have to
usually wait because I got to talk, and then I
(08:33):
finally get to eat after all this walking I have
to do. And so the other day I went and
zapped it, and then as I was leaving that area
to come over to the studio, I would say, how
far is that? Twenty feet? Like that? It's not that far,
but I mean that's it's a definitely I'm in that space.
(08:54):
A coworker is walking down the hallway at the exact
same time. And this is a manager. This isn't like
just a regular coworker or whatever. This is a manager.
And so I have my pizza and I'm just I
think I maybe said good morning or whatever. Nothing crazy.
That was the extent of the interaction. I thought, Well,
(09:16):
this coworker looks down, sees my pizza, and almost with
a disdain voice, says, oh healthy breakfast. I see, Oh
my god, wow, And I how do you respond to that?
Speaker 3 (09:37):
This isn't one of your jokey friends like beds someone.
Speaker 4 (09:42):
You have that or boy to boy Jesse maybe when you.
Speaker 5 (09:45):
Have jest joyous.
Speaker 1 (09:56):
No, it's not one of my buddies, not somebody I
have a joking relationship with, just someone who works here. Yes,
And do.
Speaker 2 (10:02):
You respond like going ha, Yeah, I'm honestly stunned, yes, because.
Speaker 1 (10:09):
Like you just got a pizza high. I mean, do you.
Speaker 2 (10:12):
Feel like she the person is will Smith and you're
Chris Rock, Like, who.
Speaker 1 (10:19):
The are you to judge what I'm eating in the morning,
and and I don't eat pizza every day? That would
be kind of crazy. Well where the healthy think? You
are calling me up and you're just gonna look you
look down at my pizza and go healthy breakfast. I see,
and you're and again if it was a teasing sort
(10:41):
of thing, okay, yeah, like I was like healthy breakfast.
Anybody can say that if you're if you're joking around,
I would probably laugh and be like I know right
or something. But it was kind of serious, like like
judging me, judging, And it was the style of pizza.
I mean, I don't know that it was. I don't
know that it was. Okay, So I don't know how
(11:05):
to respond to that.
Speaker 4 (11:06):
I don't know how you would.
Speaker 1 (11:08):
He And so these guys in here hear it. I
know they know me, and I know that there was
some uncomfortableness of like, how is Eddie going to handle this?
Because he was immediately uncomfortable.
Speaker 4 (11:24):
Yes, like immediately I wanted to be want to jump in.
Speaker 1 (11:29):
That.
Speaker 4 (11:29):
I want to be invisible because.
Speaker 3 (11:30):
I like, because I know, like Eddie, you can joke
with him all day, but if you hit him in
a weird way and you're not like his friend.
Speaker 1 (11:41):
That could I think that could be. Anybody gives you
a hard time and I don't know you.
Speaker 4 (11:47):
Right most people, Yeah, yeah, totally, And so I wanted
to die.
Speaker 1 (11:52):
I chose to just not even respond, which is very
unlike me. Oh yeah, I didn't even respond, and I
sort of just ignored it. No charity, chuckle or no nothing.
I just I want them to pick up the vibe
of like, that's rude. You shouldn't say that. It is rude,
and it has become now a thing, which really sucks
(12:19):
for me because you three heard it. Yes, and now
anything that I eat, you guys will look at me
and go healthy breakfast like real bitches. Yeah.
Speaker 3 (12:32):
Like I'm looking at ADDIE's lunchbox today because I don't
know what's in there, but I can't wait for him to.
Speaker 1 (12:36):
Bring anything I pull out, you'll go hellday breakfast. Emily
gets the most delight out of saying healthy, that's really rude.
I don't know, and so now there is a weird
dynamic and I don't know what to do.
Speaker 3 (12:49):
Now, are you on watch for this person to eat
something unhealthy so you can drop a side from.
Speaker 1 (12:56):
Nowhere near their office? So I don't. I guess i'd
have to steak them out, call them out for their.
Speaker 4 (13:01):
Food like that deep or we're just over it.
Speaker 1 (13:06):
But I'm I'm but I think I've made it definitely weird.
Speaker 4 (13:09):
You're over it, but it still is.
Speaker 1 (13:11):
Its because you keep bringing it up. You keep looking
at me and going, hal they breakfast.
Speaker 4 (13:17):
She lives for that every morning. Now, it's just it's
the wildest thing anybody could say to somebody.
Speaker 5 (13:23):
So you agree that it was rude, it's sane, okay,
Like you don't know.
Speaker 1 (13:26):
This person, it was crazy rude. I thought it was crazy.
Speaker 3 (13:30):
You need to have a certain relationship with the person
to comment on their food.
Speaker 1 (13:35):
And if again, if it's if you're in a joking tone, okay,
but if you're judging my breakfast.
Speaker 5 (13:42):
It's on it's you.
Speaker 1 (13:46):
I didn't think I hate it that's a lie.
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